ENTREES
Asian Ahi Tuna Salad
Ginger sesame black pepper crusted rare sashimi grade tuna, roasted peppers, baby arugula & spinach, boiled quail egg, pickled ginger emulsion, soy ginger vinaigrette
12
 
Lemongrass Chicken Salad
Served over romaine hearts, spring mix, roasted peppers, croutons and miso dressing
12
 
Nabeyaki Udon
A savory udon soup served with beef, shrimp tempura, fish cake, shiitake mushrooms, green onion and egg
10
 
Sea Scallops
Served over bacon and corn risotto, a mushroom cream sauce, and side salad
15
 
Chillean Seabass
Delicate seabass marinated in miso and baked. Served with grilled asparagus, veggie tempura, and steamed rice
20
 
Sesame Chicken with Rice Crispies
Battered chicken breast sautéed with green beans and watercress in a brown, light, sweet ans spicy sauce. Served with steamed rice
15
 
Grilled Pork Chops
Bone in pork chip in teriyaki glaze seved with preserved tomatoes, onion tempura, apple "slaw", and roasted pea and gingerling potatoes
16
 
Hawaiin Ribeye
A succulent 12 oz ribeye marinated in a sweet sauce and topped with pineapple glaze. Seved with roasted potatoes, grilled asparagus and an onion tempura ring
20
 
Strip Steak
a 10 oz dry aged Hereford strip cooked to order and sliced topped with our own chimichurri sauce. Served with cilantro and corn rice and grilled asparagus
20
 
Dinner Bento Tray
Choice of beef or chicken teriyaki AND pork or chicken katsu served with sautéed vegetables, veggie eggroll and miso soup
13
 
Sushi Combo A
Tuna, fresh salmon, yellowtail, white fish, shrimp, Spicy tuna and California handroll, and miso soup
16
 
Sushi Combo B
Spider Roll, Rock N Roll, California Roll (4 pc), Spicy Tuna Roll (4 pc), and miso soup
16
 
Sushi Combo C
Sashimi 2pc each: fresh salmon, tuna, white fish, escolar. Spicy Tuna Roll and miso soup
18
 

*18% gratuity will be automatically added to parties of five or more.